Quay, Sydney

At this current moment in time, I don't even know what to say because my eyes are currently glued onto this orgasmic picture of the the famous snow egg created by Peter Gilmore at Quay. You have most likely seen it, watched about it, heard about it and of course been (and probably still) jealous about it! It was time for me to make others jealous =P

The famous Guava snow egg

Subway's Moroccan Menu

A thank you to Jasmine Jabbour from Hill and Knowlton Strategies for inviting me to take part in the launch of Subway's new Moroccan menu including the Moroccan Lamb and Mint Yoghurt dressing sub. Winter is here so it is time to find your snuggle buddy and feed on winter treats aka comfort food.

Belly Dancing at the launch of Subway's new Moroccan menu

Subway's Moroccan Lamb with Mint Yoghurt dressing 'is made with New Zealand lamb marinated in enticing Moroccan spices. It promises to deliver a punch of sultry new flavours to satisfy your cravings'. 

Cafe Sopra - Fratelli Fresh, Waterloo

I can't believe I am saying this and I know I am going to get a lot of 'I told you so' stares but yes peeps, I am taking back my words about CHEESE!! CHEESSSEEE!!! DO YOU HEAR ME? I said CHEESEEEEE!!

Feasting at Sopra

I used to hate cheese with a passion. Blame it on my stereotypical Asian genes or whatever but I would shiver at each moment I read or heard the the damn word 'cheese'. So what happened?

Momofuku Seiobo, The Star

So my work place recently put in place some new silly internet rules where we aren't allowed to go on any personal websites at all. First thing that came to my mind was.. oh crap! my precious booking at Momofuku Seiobo! Nevertheless, with will, there is always a way. I was super-uberly excited, I could not wait to get my paws on the dinner table and mannnnnnn, it was seriously one of the best dining experiences of my life! 

The famous pork belly steamed bun at Momofuku Seiobo

The Must Get Hot Pot List

As some of you may know - I am an ultimate fan of hot pot. If One Direction magically became a boiling pot with a lot of yummy fish balls instead of a band, then I would be one of those screaming girls out there in the crowd. Ok.. bad joke, I think these cold and flu drugs are getting to my head. 

There is no such thing in my dictionary as 'hot pot season' because I hotpot ALL YEAR ROUND. Yes! Call me crazy but I love the sweaty feeling while devouring into my precious little dumplings in the middle of summer (of course, the air con is turned on haha).

Getting the hot pot groove on

MOO Gourmet Burgers - Burger Party, Newtown

No, your eyes are not playing a trick on you. That is a burger with a measuring tape on a plate and on a set of scales, literally. I welcome you to the Burger Party at MOO Gourmet Burgers in Newtown. 

Beef avocado and Bacon Burger - $15.00
Scales and measuring tape by Food Scene